Chinese Food
All Recipes
Stewed pig ear with fermented black bean
Microwave black bean pig ears. Simple and delicious. However, the pig's ears should be cleaned and put into the marinade. Then shred and add the Douchi. Mix the seasoning and put it into the microwave oven for heating. The taste is more comforta... ...
Tasty tripe
Pig's ear is rich in colloid. It's good for nourishing skin and body. The taste is crisp and crisp. The cooking methods such as burning, bittern, sauce and salad are delicious. This dish is mainly stewed pig ear. It's crispy, fragrant and tasty.... ...
Stir fried sweet potato vermicelli
If I were in my mother's place, I would eat porridge with some small dishes, fried fish and so on in such hot weather at noon. My eating habits are the same. But I am tired of porridge every day. Try the mild spicy one with cold sauce. I have be... ...
Stir fried pig ear with green pepper
Pig's ear not only contains protein, fat, carbohydrate, vitamin and calcium, phosphorus, iron, etc., but also has a very good taste, which is deeply loved by everyone.
Sisi
This dish called Sisi was seen on the TV show James's kitchen . It was eaten by James in the Philippines. It's easy to do. The key is to be curious about its taste. I'll try some ingredients at home today. It's found that it's really a great way... ...
Spicy cucumber with pig ear
The cucumber is crispy and the pig's ear is delicious. There are meat and vegetables. It's good for dinner and family
